Description
Frito Corn Salad is out of this world delicious. Using just a few simple ingredients, you will have a crispy, crunchy and creamy salad that is impossible not to binge eat.
Ingredients
- 16 oz corn
- 16 oz red bell peppers, diced
- 1/2 purple onion, diced
- 1 lb cheddar cheese, grated
- 9 oz chili Fritos, broken slightly
- 1/2 cup mayonnaise
Instructions
1. Prepare ingredients for the salad. Dice bell peppers and onion into small pieces. Grate the cheddar cheese on the large side of the grater. Break up Fritos slightly to your preferred size.
2. If you plan to serve the salad later, keep the ingredients separated. Add mayonnaise just before serving.
3. Toss all ingredients together in a large bowl and serve immediately.
Notes
For best crunch, mix in Fritos and mayonnaise just before serving.
You can use canned or frozen corn—just drain or thaw well before use.
Try spicy or jalapeño cheddar for extra kick.
Add black beans or chopped jalapeños for variation.
Great for potlucks, BBQs, or game day spreads.