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Melt In Your Mouth Caesar Chicken baked to golden perfection

Melt In Your Mouth Caesar Chicken: Crispy, Creamy Family Favorite

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  • Author: Jessica
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Description

This Melt-In-Your-Mouth Caesar Chicken is a flavorful, creamy, and crispy baked chicken dish made with Caesar dressing, Parmesan, and breadcrumbs. An easy and delicious meal perfect for busy weeknights or special dinners.


Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup Caesar dressing
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup breadcrumbs (panko or regular)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • Salt and pepper to taste


Instructions

1. Preheat the oven to 180°C (350°F) and lightly grease a baking dish with olive oil.

2. Season the chicken breasts with salt, pepper, garlic powder, and dried oregano.

3. Spread Caesar dressing evenly over each chicken breast.

4. Sprinkle each breast with grated Parmesan cheese.

5. Coat the tops with breadcrumbs.

6. Place the chicken breasts in the prepared baking dish and drizzle with olive oil.

7. Bake for 25–30 minutes, or until the chicken is cooked through and the breadcrumbs are golden and crispy.

8. Let the chicken rest for a few minutes before slicing.

9. Serve with your favorite sides and enjoy.


Notes

For added flavor and presentation, garnish with chopped fresh parsley before serving.

If you prefer a crispier texture, broil the chicken for the last 2–3 minutes, watching carefully to prevent burning.

Pairs well with roasted vegetables, mashed potatoes, or a crisp green salad.